White Teff Flour Meskerem 25 lb

Meskerem White Teff Flour is made from 100% pure white teff, an ancient grain commonly used in Ethiopian and Eritrean cuisine. Traditionally used to make injera, white teff flour is known for its lighter color and milder flavor compared to brown teff.

Stone milled for quality, this flour is naturally gluten-free and versatile for a wide range of recipes, including injera, breads, pancakes, muffins, tortillas, porridges, and other gluten-free baked goods. Packaged in a 25 lb bag, Meskerem White Teff Flour is a practical bulk option for restaurants, markets, bakeries, and wholesale customers looking for authentic teff products.

Key Features

• 100% pure white teff flour
• Stone milled for quality
• Naturally gluten-free
• Traditional ingredient for injera
• Lighter color and milder flavor than brown teff
• Suitable for breads, pancakes, muffins, porridges, tortillas, and more
• Used in Ethiopian and Eritrean cuisine
• Vegan-friendly and nutrient-dense
• Packaged in a 25 lb bag
• Ideal for restaurants, markets, bakeries, and wholesale buyers