Meten Shero Almi 1 KG

Almi Products Meten Shero is a traditional Ethiopian chickpea flour blend made with roasted chickpeas, lentils, and a rich mix of spices and herbs. Almi describes its Meten Shero as including ingredients such as cardamom, red chili, ginger, garlic, black cumin, rosemary, thyme, and basil. 

Meten Shero is commonly used to prepare thick, savory Ethiopian stews such as shiro wat, a staple dish often served with injera. Packaged in a 1 kg size, this blend is a practical option for restaurants, markets, caterers, and wholesale buyers looking to stock authentic Ethiopian pantry staples.

Key Features

• Traditional Ethiopian chickpea flour blend
• Made with roasted chickpeas, lentils, spices, and herbs
• Commonly used to prepare shiro wat
• Rich, savory flavor with aromatic spice notes
• Pairs well with injera and other Ethiopian dishes
• Convenient 1 kg package
• Suitable for restaurants, markets, caterers, and food service buyers
• Strong wholesale option for Ethiopian and East African grocery selections